Copycat Recipes: A Complete Guide to Cooking More than 250 Popular, Quick, Delicious, and Easy Meals of Famous Restaurants at Home (Paperback)

Copycat Recipes: A Complete Guide to Cooking More than 250 Popular, Quick, Delicious, and Easy Meals of Famous Restaurants at Home By Katy Smith Cover Image
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Description


★★★ If you want an accurate recipe book, to comfort all your fast food and restaurant cravings...then keep reading ★★★
Are you looking for a complete guide to cook restaurant dishes at home? Then keep reading...

We all love to dine in our favorite restaurants. And over time, we also fall in love with their meals. We come back again and again to savor its irresistible taste. Of course, it's not cheap, but it's the price we pay for the things we want most. Also, if you can recreate a version of the script at home, why would you spend your hard earned money in a restaurant? Yes, making exact replicas of those signature recipes at home is convenient, cheap, and easier than you think

Inside you will find how to quickly and easily you can prepare your favorite famous copycat recipe These are incredible for a beginner or an experienced chef since each one has easy to follow guidelines of how to best prepare your chosen favorite meal item

Including more home-made food in your daily life and reducing dependence on packaged food and restaurant costs is beneficial for your well-being for several reasons. Here are some of the most neglected health benefits of cooking.

Eat fewer calories without knowing it.
You are more in tune with what you put in your body.
You can communicate with your loved ones.
Stimulate your brain
The main objective of this Copycat book is to bring you kitchen-tested recipes that taste just like the ones in your favorite restaurants

Some of the recipes you will find inside:
Dozens of mouth-watering breakfast, lunch and dinner recipes served in the most famous restaurants
Numerous appetizers, snacks and desserts recipes that will make you a culinary star among your friends and family
And much more
A detailed guide on various techniques used by chefs to make their dishes crispier, creamier and overall delicious
A guide on using simple cooking tools and utensils that make all the difference when you cook even the simplest dishes



Product Details
ISBN: 9798681382522
Publisher: Independently Published
Publication Date: August 31st, 2020
Pages: 212
Language: English